FORA IS A PROJECT LED BY GIOVANNI AND SIMONE, TWO FRIENDS WHO HAVE A DEEP LOVE FOR THE OUTDOORS AND GREAT WINE. LOCATED IN NANTO ON THE BEAUTIFUL BERICI HILLS, THEIR MISSION IS TO RESTORE THE HARMONY BETWEEN HUMANS, VINES, AND SOIL, BRINGING THE LAND THEY CHERISH BACK TO LIFE. WITH A FOCUS ON GARGANEGA FOR WHITE WINES AND TAI FOR RED WINES, THEY CAREFULLY SELECT THE GRAPES AND FERMENT THEM WITH INDIGENOUS YEASTS, EMBRACING THE UNIQUENESS OF EACH VINTAGE. BY HARVESTING MANUALLY AND AVOIDING EXCESSIVE INTERVENTION, FORA AIMS TO PRODUCE WINES THAT REFLECT THEIR NATURAL, AUTHENTIC, AND OPEN-HEARTED APPROACH TO WINEMAKING.